Recipe of Award-winning One pot cheesy chicken enchilada pasta

One pot cheesy chicken enchilada pasta. In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. Pour the enchilada sauce and water into the pot (see note) and then add the pasta.

One pot cheesy chicken enchilada pasta Stir in beans, corn and chicken; return to simmering. This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, one pot cheesy chicken enchilada pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. Pour the enchilada sauce and water into the pot (see note) and then add the pasta.

One pot cheesy chicken enchilada pasta is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. One pot cheesy chicken enchilada pasta is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One pot cheesy chicken enchilada pasta:

  1. {Make ready of uncooked medium pasta shells.
  2. {Prepare of diced tomatoes, undrained.
  3. {Get of enchilada sauce.
  4. {Prepare of water.
  5. {Prepare of sliced green onions (save some for garnish).
  6. {Take of taco seasoning.
  7. {Take of black beans, rinsed.
  8. {Make ready of corn, drained.
  9. {Get of finely chopped cooked chicken.
  10. {Take of shredded sharp cheddar cheese.

All cooked in one skillet or big pot, it's the perfect weeknight family dinner for everyone to enjoy. In a sauce pan heat the enchilada sauce, chicken broth, stir in the sour cream and add cumin and paprika. In a large skillet over high heat, combine the pasta, tomatoes, enchilada sauce and water. Heat to a boil then reduce temperature to medium heat; add chicken, black beans, corn and taco seasoning.

Instructions to make One pot cheesy chicken enchilada pasta:

  1. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling.
  2. Reduce heat, simmer uncovered 15 minutes, stiring frequently.
  3. Stir in beans, chicken, & corn, return to simmering, cook 2 minutes.
  4. Remove from heat, stir in cheese garnish and serve.

This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious. This pasta is the perfect meal to make on busy weeknights, when you need something quick. Add onion, garlic, tomatoes and green chiles to slow cooker; mix well. This one skillet chicken enchilada pasta dish is JUST that kind of meal! It comes together all in one skillet.

So that is going to wrap this up with this exceptional food one pot cheesy chicken enchilada pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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