Recipe: Tasty Pineapple Up Side Down Sundae

Pineapple Up Side Down Sundae.

Pineapple Up Side Down Sundae You can cook Pineapple Up Side Down Sundae using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Pineapple Up Side Down Sundae

  1. You need 1 of ice cream of your choice.
  2. You need 2 tbsp of butter.
  3. It’s 1/4 cup of brown sugar.
  4. It’s 1 cup of crushed pineapple.
  5. You need 1/2 cup of maraschino cherries, drained and chopped.

Pineapple Up Side Down Sundae instructions

  1. In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved..
  2. Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream..

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