Simple Way to Make Award-winning Beetroot burfi

date: 2020-10-01T14:31:13.464Z
image: https://img-global.cpcdn.com/recipes/709f2282b9173b1a/751x532cq70/beetroot-burfi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/709f2282b9173b1a/751x532cq70/beetroot-burfi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/709f2282b9173b1a/751x532cq70/beetroot-burfi-recipe-main-photo.jpg
author: Lloyd Clark
ratingvalue: 3
reviewcount: 13
recipeingredient:
– “1 cupgrated beetroot” – “1 cupgrated coconut” – “1/2 cupmilk” – “3 tbspsugar” – “1 tspcardamom powder” – “1/2 cupghee” – “1/2 cupkhoya” – “2 tbspdessicated coconut” – “1/2 cupchopped almonds and pistachios” – ” Silver berq as required”
recipeinstructions:
– “Wash,peel and grate the beetroot. In a pan heat 2 tsp ghee and Add grated coconut. Stirring continuously and cook the coconut till the moisture evaporates. Remove from heat.” – “In same pan add grated beetroot along with remaining ghee and roast this till it becomes dry and crumbly. Next include already roasted coconut,Sugar and milk.” – “Cook it in medium flame stirring continuously. As the Sugar dissolves the mixture turns thin.But when you continue cooking it comes together like a lump and doesn't stick to the pan any more.” – “In this stage add khoya and cardamom powder. Mix everything well. Cook continuously.” – “Transfer this mixture to greased plate or tray. Spread it evenly. Garnish with some chopped nuts and dessicated coconut.” – “Let it cool.once it is set,apply silver berq and cut it in to square shape.”
categories:
– Recipe
tags:
– beetroot – burfi
katakunci: beetroot burfi
nutrition: 169 calories
recipecuisine: American
preptime: “PT29M”
cooktime: “PT43M”
recipeyield: “3”
recipecategory: Dinner

![Beetroot burfi](https://img-global.cpcdn.com/recipes/709f2282b9173b1a/751x532cq70/beetroot-burfi-recipe-main-photo.jpg)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beetroot burfi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beetroot salads, pickles or soups are found commonly but ever heard of a sweet dish made from beets? Experimenting in the kitchen is one of Archanas. The beetroot barfi can be an innovative and delicious dessert for those who dislike eating beetroot otherwise.

Beetroot burfi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Beetroot burfi is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook beetroot burfi using 10 ingredients and 6 steps. Here is how you can achieve that.

##### The ingredients needed to make Beetroot burfi:

1. Prepare 1 cup-grated beetroot 1. Get 1 cup-grated coconut 1. Prepare 1/2 cup-milk 1. Get 3 tbsp-sugar 1. Make ready 1 tsp-cardamom powder 1. Take 1/2 cup-ghee 1. Get 1/2 cup-khoya 1. Make ready 2 tbsp-dessicated coconut 1. Get 1/2 cup-chopped almonds and pistachios 1. Prepare Silver berq as required

So try this recipe today and tell us your feedback. In This Article Is Beetroot Safe for Babies? Nutritional Value of Beetroot Start with small quantities and give the beets in a form that your baby will easily be able to digest. A special Beetroot Coconut Barfi recipe by your favourite mummy Amrita Raichand is worth a try!

##### Instructions to make Beetroot burfi:

1. Wash,peel and grate the beetroot. In a pan heat 2 tsp ghee and Add grated coconut. Stirring continuously and cook the coconut till the moisture evaporates. Remove from heat. 1. In same pan add grated beetroot along with remaining ghee and roast this till it becomes dry and crumbly. Next include already roasted coconut,Sugar and milk. 1. Cook it in medium flame stirring continuously. As the Sugar dissolves the mixture turns thin.But when you continue cooking it comes together like a lump and doesn't stick to the pan any more. 1. In this stage add khoya and cardamom powder. Mix everything well. Cook continuously. 1. Transfer this mixture to greased plate or tray. Spread it evenly. Garnish with some chopped nuts and dessicated coconut. 1. Let it cool.once it is set,apply silver berq and cut it in to square shape.

Watch and learn how to make healthy and tasty Beetroot Barfi at home from chef Varsha. The beetroot is the taproot portion of a beet plant, usually known in Canada and the USA as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. فيلم Barfi! بجودة عالية Barfi! Find beetroot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Beetroot Cutlet Recipe with step by step pics.

So that’s going to wrap it up with this exceptional food beetroot burfi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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