You can cook Crispy Rice with tamarind sauce using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Crispy Rice with tamarind sauce
Prepare of Cooked Thai Rice Crispy Cakes.
Prepare of Oil.
It’s 200 g. of Of Minced pork.
It’s 2 tsp of Tamarind sauce.
It’s 1 tsp of soy sauce.
It’s 1 tsp of palm sugar.
Prepare 50 g of coconut milk.
Prepare 1 tsp of fish sauce.
It’s 20 g. of Of Chilli paste.
It’s of Peanuts.
Crispy Rice with tamarind sauce instructions
Making Thai rice crispy cake.heat pan Heat pan ready fried Rice crispy cake Pour the mixture into pan, tin or any other shaped pan (Try to make circle) Bake for 10 minutes or until they tops are brown and all sides are completely crispy.
Make the sauce: Add all sauce ingredients to a small bowl and whisk to combine. Then pour in to the pan to cook..