Recipe of Quick One pot cheesy chicken enchilada pasta

One pot cheesy chicken enchilada pasta. In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. Pour the enchilada sauce and water into the pot (see note) and then add the pasta.

One pot cheesy chicken enchilada pasta Stir in beans, corn and chicken; return to simmering. This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta.

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot cheesy chicken enchilada pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. Pour the enchilada sauce and water into the pot (see note) and then add the pasta.

One pot cheesy chicken enchilada pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. One pot cheesy chicken enchilada pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make One pot cheesy chicken enchilada pasta:

  1. {Make ready of uncooked medium pasta shells.
  2. {Take of diced tomatoes, undrained.
  3. {Make ready of enchilada sauce.
  4. {Take of water.
  5. {Take of sliced green onions (save some for garnish).
  6. {Get of taco seasoning.
  7. {Prepare of black beans, rinsed.
  8. {Make ready of corn, drained.
  9. {Prepare of finely chopped cooked chicken.
  10. {Make ready of shredded sharp cheddar cheese.

All cooked in one skillet or big pot, it's the perfect weeknight family dinner for everyone to enjoy. In a sauce pan heat the enchilada sauce, chicken broth, stir in the sour cream and add cumin and paprika. In a large skillet over high heat, combine the pasta, tomatoes, enchilada sauce and water. Heat to a boil then reduce temperature to medium heat; add chicken, black beans, corn and taco seasoning.

Steps to make One pot cheesy chicken enchilada pasta:

  1. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling.
  2. Reduce heat, simmer uncovered 15 minutes, stiring frequently.
  3. Stir in beans, chicken, & corn, return to simmering, cook 2 minutes.
  4. Remove from heat, stir in cheese garnish and serve.

This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious. This pasta is the perfect meal to make on busy weeknights, when you need something quick. Add onion, garlic, tomatoes and green chiles to slow cooker; mix well. This one skillet chicken enchilada pasta dish is JUST that kind of meal! It comes together all in one skillet.

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