Easiest Way to Make Favorite Marshmallow Frosted Flakes Cookies

Marshmallow Frosted Flakes Cookies. Add the Frosted Flakes to the marshmallow mixture, one cup at a time, making sure each cup is fully mixed into the marshmallow mixture before adding the next cup. When adding the sixth cup of Frosted Flakes, add the remaining mini marshmallows from the bag, into the mixture. I also like the idea of adding marshmallow and nuts!

Marshmallow Frosted Flakes Cookies I can't imagine these with the frosted flakes – my. These Frosted Flake Marshmallow Chocolate Chip Cookies are so different from your typical cookie! The gooey, chewy middles and crunchy edges are just perfect!

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, marshmallow frosted flakes cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Add the Frosted Flakes to the marshmallow mixture, one cup at a time, making sure each cup is fully mixed into the marshmallow mixture before adding the next cup. When adding the sixth cup of Frosted Flakes, add the remaining mini marshmallows from the bag, into the mixture. I also like the idea of adding marshmallow and nuts!

Marshmallow Frosted Flakes Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Marshmallow Frosted Flakes Cookies is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook marshmallow frosted flakes cookies using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Marshmallow Frosted Flakes Cookies:

  1. {Prepare 3 cup of Frosted Flakes cereal.
  2. {Prepare 5 tbsp of butter.
  3. {Take 1/2 tsp of salt.
  4. {Make ready 1 stick of butter.
  5. {Take 1/2 cup of granulated sugar.
  6. {Make ready 1/3 cup of light brown sugar.
  7. {Take 1 of egg.
  8. {Make ready 1/2 tsp of vanilla extract.
  9. {Get 1 cup of flour.
  10. {Prepare 1/4 tsp of baking powder.
  11. {Make ready 1/8 tsp of baking soda.
  12. {Take 1/2 tsp of salt.
  13. {Take 1/3 cup of semisweet chocolate chips.
  14. {Make ready 3/4 cup of mini marshmallows.

Tell me I'm not the only grown person who snacks on bowls of milk-less Frosted Flakes like it's popcorn. This is a sponsored conversation written by me on behalf of Albertsons Safeway. The opinions and text are all mine. Milk Bar Cornflake Marshmallow Cookies just like the ones served in Momofuku Milk Bar in NYC!

Instructions to make Marshmallow Frosted Flakes Cookies:

  1. Melt butter in medium bowl..
  2. Put Frosted Flakes in Ziploc bag and crush with fingers..
  3. Pour Frosted Flakes into bowl with butter..
  4. Preheat oven to 275°..
  5. Add 1/2 tsp salt and stir..
  6. Spread mixture onto lined baking sheet and bake 20 min. Let cool..
  7. Combine butter and sugars and beat for 3 min..
  8. Add egg and vanilla and beat for another 2 min..
  9. Add flour, baking soda, baking powder, and salt. Stir until combined..
  10. Fold in chocolate chips, marshmallows, and 1 & 1/2 cups Frosted Flakes mixture..
  11. Scoop onto baking sheets and put in refrigerator for 1 hour..
  12. Preheat oven to 325° and bake 11-12 min..
  13. Let cool completely to get best combo of chewy and crunchy!.

I think my version is even BETTER.and they're easier to make! See my tips and tricks on making these incredible cornflake chocolate chip cookies in your own kitchen. Great for a change to the ordinary cookie recipe. and maybe even more delicious! shontell.buxton. I only could get a half sandwich picture because they were. Melt butter in a large saucepan over low heat.

So that’s going to wrap this up for this exceptional food marshmallow frosted flakes cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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