Steps to Make Speedy K.C. Rib Rub

K.C. Rib Rub. This barbecue pork rib rub recipe for traditional Kansas City-style ribs is an excellent way to season the meat. It includes a variety of common spices along with brown sugar for sweetness. Inexpensive and quick to mix up, the made-from-scratch rub has an impressive flavor and is enough for six rib racks.

K.C. Rib Rub RIB RUB This is a tried and true Rib and Pork rub I use for Cooking Competitions—that's also excellent on chicken. It's a complex rub with Brown Sugar, White sugar, Hungarian Paprika, seasoned salt, kosher salt, celery salt, onion, mustard, ginger, allspice, award winning Chili powder and cayenne. World Famous KC Rib Doctor Rib Rub: Blue ribbon BBQ seasoning from Kansas City, the capital of BBQ.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, k.c. rib rub. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This barbecue pork rib rub recipe for traditional Kansas City-style ribs is an excellent way to season the meat. It includes a variety of common spices along with brown sugar for sweetness. Inexpensive and quick to mix up, the made-from-scratch rub has an impressive flavor and is enough for six rib racks.

K.C. Rib Rub is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. K.C. Rib Rub is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook k.c. rib rub using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make K.C. Rib Rub:

  1. {Get 1/2 cup of Brown Sugar.
  2. {Get 1/4 cup of Smoked Paprika.
  3. {Take 1 Tablespoon of Salt.
  4. {Prepare 1 Tablespoon of Black Pepper.
  5. {Get 1 Tablespoon of Onion Powder.
  6. {Get 1 Tablespoon of Garlic Powder.
  7. {Prepare 1 Teaspoon of Cayenne Pepper.

Place ribs over direct medium heat; baste with some of the sauce. Place ribs on the grill, bone side down, over the direct heat. Lastly, the ribs get unwrapped and smoked for an additional hour. Blue ribbon BBQ seasoning from Kansas City, the capital of BBQ.

Steps to make K.C. Rib Rub:

  1. Prep out ribs. Remove silver skin if you not removed.
  2. Mix all the ingredients and rub the ribs evenly. Cover and refrigerate for at least 2-24 hours..

KC Rib Doctor is great on ribs, steaks, chops & chicken. Just add water to enjoy this sweet, smoky classic. This recipe has the perfect blend of tomato, onion, garlic, sugar and spices. Switch things up by using juice or bourbon instead of water. Learn More Whether you're preparing chicken, pork, or ribs, KC style rib rub and seasoning is right up your alley!

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