Recipe of Perfect Sweet and sour cabbage with hotdogs

Sweet and sour cabbage with hotdogs. Fall spices are the all-star of the spice rack right now. Cinnamon, nutmeg, cloves, ginger, and allspice make so many meals better. Remove from the heat and add a squeeze of lemon juice.

Sweet and sour cabbage with hotdogs Using a box grater, mandoline, or a coarse Microplane grater, grate the cabbage. In a large saucepan, heat the oil over medium-high heat. Cook cabbage in a quart of water. and drained cabbage to the sweet-sour sauce.

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet and sour cabbage with hotdogs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and sour cabbage with hotdogs is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet and sour cabbage with hotdogs is something that I have loved my entire life. They are nice and they look wonderful.

Fall spices are the all-star of the spice rack right now. Cinnamon, nutmeg, cloves, ginger, and allspice make so many meals better. Remove from the heat and add a squeeze of lemon juice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour cabbage with hotdogs using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour cabbage with hotdogs:

  1. {Prepare 1/2 cup of red wine vinegar.
  2. {Get 1 cup of sugar.
  3. {Make ready 3/4 of large head of green cabbage chopped.
  4. {Get 1 pound of hotdogs, I used beef use your favorite.
  5. {Take 1 teaspoon of salt.
  6. {Take 1/4 cup of vegetable oil.
  7. {Make ready 46 ounce of sterilized jar with lid.

Cut medium head of cabbage in strips. The combination of cloves, cabbage and cider vinegar gives this slow-cooker cabbage recipe its sweet-and-sour flavor. Don't skip the apples-the hit of natural sweetness is worth the time it takes to core and chop them. Place cabbage in a medium saucepan with water and salt, and bring to a boil.

Steps to make Sweet and sour cabbage with hotdogs:

  1. Heat oil in a large pan when hot add chopped cabbage. Let it warm through..
  2. Add sugar and salt. Pour the vinegar atop the cabbage. Simmer 15 minutes stirring occasionally..
  3. Slice the hotdogs and add to the cabbage. You don't add any water to this recipe the cabbage makes its own juices. Stir the hotdogs in the cabbage and its juices, simmer 30 minutes stirring occasionally..
  4. In a sterilized jar add the cabbage and hotdogs. I use old pickle jars a lot. Let sit in the refrigerator after it cools to the touch. Let sit overnight or up to 6 months. If sealed you can probably go about a year or however long you keep your can goods for. If it didn't seal use within a week refrigerated..

Stir in brown sugar and caraway seeds. In a large skillet, cook bacon until crisp. Saute cabbage and onion in drippings until tender. Add remaining ingredients; stir until thickened. Hot dogs are sliced and cooked in a sweet and sour sauce.

So that’s going to wrap it up for this special food sweet and sour cabbage with hotdogs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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