Recipe of Super Quick Homemade Sweet and Sour fish

Sweet and Sour fish. When hot, stir fry the shallots and diced peppers until fragrant, and peppers start to soften. Chinese style sweet and sour fish recipe adapted from Chef Martin Yan. Lets do some Chinese take out dinner.

Sweet and Sour fish I adapted this recipe from Martin Yan's cooking show, Yan can cook. Sweet and sour fish comes together really fast, so make sure you have everything all set before you begin. I make the rice first and let it sit while I am making the stir-fry.

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour fish is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet and Sour fish is something which I’ve loved my entire life. They are fine and they look wonderful.

When hot, stir fry the shallots and diced peppers until fragrant, and peppers start to soften. Chinese style sweet and sour fish recipe adapted from Chef Martin Yan. Lets do some Chinese take out dinner.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet and sour fish using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour fish:

  1. {Take 250 gr of Gurami fish.
  2. {Get 250 gr of flour seasoning.
  3. {Take 100 ml of water.
  4. {Make ready 500 ml of Vegetables oil.
  5. {Get of Carrot.
  6. {Prepare of Cucumber.
  7. {Take of Spices.
  8. {Get 1 tbsp of tomatoes paste.
  9. {Make ready 1 tbsp of tomatoes sauce.
  10. {Prepare 1.5 tbsp of sugar.
  11. {Make ready 1 tsp of chili sauce.
  12. {Get 5 gr of white onion (Bombay).
  13. {Take 1 tbsp of garlic oil or sesame oil.
  14. {Prepare 1 tbsp of tapioca flour.
  15. {Prepare 350 ml of water.
  16. {Take 5 gr of pineapple.

Smack yo mama in the face good. HOW TO COOK SWEET & SOUR FISH. Combine pineapple juice, ketchup, sugar salt and dissolved cornstarch together. In a pan or wok, heat a small amount of oil and saute onion, red bell pepper, green bell pepper and pineapple.

Steps to make Sweet and Sour fish:

  1. Fillet the fish.
  2. Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done..
  3. Add fillet fish in flour with water, after that add to dry flour and fried till crispy..
  4. Carrot and cucumber, cut sliced.
  5. Tipping sauce and pickled carrot cucumber into fish. Serve.

Add the sweet & sour mixture and cook until sauce has thickened. Sweet and sour sauce, see below; Ingredients for superior sweet and sour sauce. At this moment, I have quite a few trusted sweet and sour sauce recipes. But this is my favourite go-to when I prepare sauce for a whole fish serving. In my humble opinion, this is no ordinary sweet and sour sauce.

So that’s going to wrap it up for this exceptional food sweet and sour fish recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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