How to Make Speedy Spiced Pecans

Spiced Pecans. Spiced nuts are a classic holiday snack. In this simple recipe, pecans are coated with an egg white and dusted with sugar, salt, cinnamon, cloves and nutmeg. Add the spice mixture and stir to combine.

Spiced Pecans Beat the egg white with water. Stir in the pecans until wet. In separate bowl, mix the sugar, salt and spices.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spiced pecans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spiced nuts are a classic holiday snack. In this simple recipe, pecans are coated with an egg white and dusted with sugar, salt, cinnamon, cloves and nutmeg. Add the spice mixture and stir to combine.

Spiced Pecans is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Spiced Pecans is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spiced pecans using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Pecans:

  1. {Prepare 1 lb of pecans.
  2. {Take 1/2 cup of sugar.
  3. {Get 1 tbsp of cinnamon.
  4. {Take 1/2 tsp of salt.
  5. {Take 1 of egg white.
  6. {Take 1 tsp of vanilla extract.

Sprinkle the spice mixture over the nuts and mix thoroughly. After scooping the pecans out of the saucepan there was quite a bit of "spiced" butter in the pan so threw in another cup of pecans. They were thoroughly coated to use up the rest of the butter. Line a rimmed baking sheet with parchment paper and set aside.

Steps to make Spiced Pecans:

  1. Preheat oven to 300°F.
  2. Whisk egg white and vanilla (you can use more or less vanilla to your liking).
  3. Mix in pecans (walnuts work well also).
  4. Mix in sugar, salt, and cinnamon.
  5. Spread out on baking sheet.
  6. Put in oven for about 20 minutes.
  7. Remove while warm to wax paper to cool.
  8. Store in airtight container.

In a medium size bowl, whisk together egg white, brown sugar, cinnamon, cayenne pepper, and salt until well combined. Spiced cinnamon pecans are nice to have on hand during the Christmas season to serve as an appetizer or add to your cookie plate, or to give as gifts packaged in decorated jars or containers! I love making foods that will delight my family or guests. Cinnamon Spiced Pecans Recipe photo by Taste of Home. In a medium bowl, mix butter, Worcestershire sauce, red pepper, salt, and garlic powder.

So that’s going to wrap it up for this exceptional food spiced pecans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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